Komodo Dragon Blend®
Dark Roast
Asia / Pacific
Earthy and layered with notes of fresh herbs and a lingering spice.
Body
Full
Acidity
Low
Processing
Washed, Semi-Washed
Tasting Notes
Complex
Herbal
Perfect Pairings
- • Cheese Danish
- • Butter Croissant
Brewing Guide
Coffee to Water Ratio
1:12 coffee to water
Grind Size
Coarse
Brew Time
4 minutes
The Story
This blend is a bold example of the art of blending Indonesian coffees, with semi-washed coffees providing the earthy spice notes and washed coffees lending a pleasant surprise of acidity.
Fun Facts
- • Named after the Komodo dragon of Indonesia
- • Features both semi-washed and washed coffees
- • Known for its complexity and depth
Growing Details
Altitude
Varies
Growing Season
Year-round
Processing
Washed, Semi-Washed